News & Trends
Rising Food Costs and Tight Supplies Leads to More Challenges for the Restaurant Industry
Meals value uncertainties that weighed on operators final yr proceed to take action in 2026. This yr, the U.S. restaurant trade continues to face mounting challenges as operators grapple with the identical elevated meals and labor prices, ongoing provide chain disruptions, and policy-driven pressures they did...
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Chicken Salad Chick Sees Franchise Growth Surge Among Millennials, Gen Z
Hen Salad Chick has reported franchise development pushed by millennials and Gen Z, with almost 100 new franchise restaurant offers...
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Innovation & Tech
Automation in Action: A Deep Dive into Tripleseat’s Lead Management Ecosystem
Within the 2026 hospitality panorama, lead response velocity is the one best predictor of income progress. Analysis reveals that venues...
New Oracle AI Smart Assistant Capabilities Help Restaurants Streamline Operations and Support
Oracle final week introduced new Smart Assistant capabilities in Oracle Simphony Cloud Point of Sale (POS). The embedded, generative...
Papa Johns to Roll Out Deliverect Delivery Management Platform Nationwide
Papa Johns introduced a partnership with Deliverect to deploy its Good Dispatch & Supply Administration platform throughout all Papa Johns...
Enviornment & Regulation
