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Digitalization in the F&B Industry – 7 Restaurant Technology Trends to Watch in 2023

by TheDailyHotelier
September 24, 2025
in Innovation & Tech
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Digitalization in the F&B Industry – 7 Restaurant Technology Trends to Watch in 2023
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The restaurant business has historically been gradual to undertake know-how and progressive digital options. However in 2020 and 2021, the COVID-19 pandemic and financial instability that spilled into 2022 – and now the anticipated recession in 2023 – modified that and compelled meals and beverage retailers to look past the normal. Many eating places have turned to tech within the final couple of years, even when reluctantly, to adapt to a brand new actuality. One which incorporates extra contactless know-how, and is realigned with new buyer expectations and needs.

Know-how and innovation are what have helped, even saved, eating places as they remodel how they function to not simply survive, however thrive, on this new linked and contactless period. From on-line ordering, self-checkouts and touchless funds to supply and pick-up, the F&B business can now not afford to disregard the developments which might be serving to companies reinvent themselves to stay related and aggressive.

With a probable recession looming in 2023, an already struggling restauration sector will likely be pressured into but extra spending cuts as shoppers alike will likely be tightening their budgets. Tech can usually been the answer for locating new methods to trim the fats from any enterprise kind. What’s extra, high quality and expertise will likely be key as clients will likely be much less forgiving for any dangerous experiences.

It’s predicted that development within the restaurant business will likely be completely pushed by off-premise consumption, utilizing know-how is not only about bettering operations and repair supply, but in addition reimagining eating places.

So, what progressive restaurant know-how developments and options do you have to keep watch over in 2023 to remain up-to-date and even achieve a aggressive edge?

1. On-line ordering programs and supply apps

Given the vulnerability of eating places to regulatory restrictions and strict sanitary laws, on-line meals ordering, and ‘no contact’ dwelling supply providers proceed to be an integral a part of the restaurant business. And there are not any indicators of this pattern waning as clients get accustomed to ordering meals on-line and having it delivered proper the place they’re. In truth, in response to Statista, the worldwide on-line meals supply market is estimated to be $130.2 billion and is anticipated to develop to $223.7 billion by 2027.

Third-Celebration meals supply options similar to DoorDash, UberEats, and GrubHub will carry on being important instruments for eating places that can’t supply in-house meals ordering and supply providers. Nevertheless, as extra diners proceed to desire ordering immediately from eating places, we’ll see extra eating places observe the lead of bigger fast-food chains and put money into creating their very own built-in apps and on-line platforms. Regardless of the lengthy distance, digital instruments allow eating places to ascertain shut connections with their clients.

2. Contactless fee

Contactless fee has grow to be more and more widespread within the restaurant business. This know-how is not nearly putting an order on-line; it additionally permits diners to pay for meals with a smartwatch, smartphone, or sensible card through an app or touchless machine.

Whereas contactless fee had been step by step gaining momentum within the international restaurant business, the pandemic made it the brand new regular. In response to 2020 Juniper analysis, roughly 53% of world transactions working by way of POS will likely be contactless within the subsequent 5 years. Juniper additionally projected that the worldwide worth of contactless funds will enhance by 300% ($2 trillion to $6 trillion) by 2024.

With no money hand, human contact is not required, which means contactless fee is just not solely fast and handy but in addition hygienic and safer. If eating places do not need to be left behind, it is excessive time they put money into a cell and digital fee resolution.

3. On-line desk reservation system

Whereas reserving a desk through a cellphone was thought-about handy, the emergence of on-line desk reservation know-how is rendering it a factor of the previous. Suppliers similar to Eat App, Properly, and OpenTable allow clients to see out there slots and make desk reservations on the go. By leveraging technology-enabled desk reservation programs, eating places can handle waitlists, seating, eating preferences, and buyer loyalty in addition to gather essential consumer information which they will use to realize market insights or for contact monitoring.

OpenTable takes the idea of on-line reservation a notch additional. By its Experiences program, OpenTable makes it attainable for eating places to point out clients the perfect meals and eating experiences they provide when a buyer books ‘a singular eating expertise. Whether or not it is a ‘aspect dish’ of line dancing classes, tasting menus, or wine pairings, clients can simply e-book their subsequent eating expertise and take pleasure in no matter meal they crave.

4. Digital kitchen ‘boards’

As on-line orders proceed to extend, eating places should undertake new methods to streamline their operations. Kitchen show programs(KDS) are digital menu boards for kitchen employees that assist eating places streamline back-of-house operations. With it, your employees will not want a seize pen or pocket book or repeatedly transfer backwards and forwards between the front-of-house and the kitchen to take buyer orders and ensure whether or not these orders are prepared.

A kitchen show system is immediately linked to the restaurant’s point-of-sale (POS) system and begins to work instantly when an order is positioned. The display shows orders mechanically primarily based on precedence and flags any particular dietary requests. It additionally tracks meal supply occasions and screens stock to sign when an merchandise is out of inventory. Digital kitchen shows promise a sustainable kitchen operation by making certain higher communication, clearer workflows, and accuracy.

5. Automated stock administration software program

Automated stock administration software program helps eating places monitor meals and beverage inventory, anticipate portions, and schedule reorders extra effectively and quicker. Extra importantly, implementing this software program in your work course of can decrease meals wastage, which reportedly prices the hospitality business $100 billion yearly. By leveraging synthetic intelligence (AI), corporations similar to Kitro usually are not solely serving to eating places cut back meals waste but in addition making certain their environment friendly and sustainable working. Additionally, partnerships with applications like Too Good to Go can save eating places from losing their extra meals–they will avail it to customers as a meal deal. Let’s face it: initiatives that save money and time, all whereas making certain environmental sustainability, are a no brainer, particularly since sustainability is on the forefront of the worldwide agenda.

6. QR codes

QR codes are slowly changing restaurant menus. Already widespread in mobile-first societies like China, this restaurant know-how is step by step going international, with increasingly more eating places around the globe adopting it. In truth, QR downloads have soared by greater than 750% within the final couple of years.

Within the prevailing contactless period, auto-scanning barcodes enable clients to entry on-line menus, order, and pay for his or her orders by performing a easy scan. This know-how, which doesn’t require that an app be downloaded performs a key position in serving to eating places with contact tracing –is at present obligatory in varied components of the world. Offering varied advantages to eating places at low prices, QR code know-how will proceed to be vital in 2023 and past.

7. Meals Supply tech

One of many eye-catching know-how developments within the restaurant business is the implementation of autonomous automobiles in meals supply. This know-how can’t solely streamline the supply course of however also can lower supply prices. Domino has already examined self-driving automobiles in Las Vegas and Miami, which means whereas not mainstream but, the usage of driverless automobiles for meals supply will occur within the close to future. Equally, Amazon and Google are already testing drone supply.

Accelerating digitalization within the F&B business

The above restaurant know-how developments are serving to speed up digitization within the F&B business and can assist eating places develop in 2023 and past. They provide distinctive options for eating places to distinguish themselves and achieve an edge and for house owners and managers to run their companies extra effectively. Consequently, they’ve extra time to give attention to delighting their friends with mouth-watering meals and new distinctive eating experiences, be they in-house or off-promise. A win-win resolution, do not you assume?



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