
BentoBox right now launched its 2021 Restaurant Pattern Report, a data-forward take a look at what traits are influencing the way forward for eating places. Amidst provide chain disruptions, the COVID-19 Delta variant, and unprecedented employee shortages slowing restoration, the Restaurant Pattern Report breaks down how the business advanced previously yr, and what’s subsequent for 2022.
Listed below are this yr’s main traits:
1. Rising Working Prices Drive Eating places to Discover New Efficiencies. Within the face of an up-and-down restoration effort, eating places needed to pivot to remain worthwhile with menu streamlining, worth will increase, and COVID surcharges.
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- BentoBox knowledge exhibits a 59% improve in cost-per-cart of on-line orders and a 38% improve in COVID surcharges utilized to on-line orders.
- Restaurant manufacturers discovered extra versatile methods to lower overhead prices and drive operational efficiencies; ghost kitchens on BentoBox grew 100% in 2021 from the earlier yr. Particularly, burgers are the fastest-growing ghost kitchen idea, seeing 4x progress previously yr.
2. “New Regular” Emerges as Places of work Reopen and Eating places See Lunch Revenues Return. As many returned to work in places of work, the workplace lunch made a major comeback in 2021.
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- BentoBox knowledge confirmed weekday lunchtime income from Could to September 2021 grew between 14% and 29% every day from Monday by way of Thursday.
- Apparently, lunch orders on Friday fell 8% throughout the identical interval – exhibiting that hybrid work will proceed to maintain folks residence for a part of the week.
3. Restaurant Know-how (Slowly) Turns into Much less Fragmented. Eating places are more and more searching for the correct mixture of expertise to change into leaner, quicker, and extra worthwhile.
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- BentoBox noticed a 484% improve in eating places licensing greater than 4 options together with web site design, on-line ordering, occasion administration and different BentoBox merchandise. This group of integration “tremendous customers” will proceed to develop in 2022 as extra eating places search to maneuver away from disparate tech instruments.
4. Eating places Take Possession of On-line Visitor Relationships, Drive Increased-Margin Income. For years, third-party marketplaces dominated the digital eating panorama, however eating places have began combating again to personal their presence, income, and relationships.
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- Within the final 12 months, over 1,100 BentoBox eating places adopted direct on-line ordering, saving an estimated $38.5 million in expensive charges from third-party ordering marketplaces.
- Past zero-commission on-line ordering, eating places noticed a 200% improve in month-to-month income from providing loyalty applications as they sought to extend the lifetime worth of every diner.
5. On-line Ordering Developments Mirror a Altering Panorama.
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- Direct on-line ordering quantity grew 54% year-over-year within the span of simply six months. Weekdays noticed the best improve in orders per day, powered partly by a 25% improve on Thursdays and 24% improve on Mondays.
- Greatest improve in on-line orders by delicacies is Seafood +187%, Bakery +128%, and Mexican +112%.
To entry the complete report and examine rising traits to observe in 2022, go to 2021restaurants.com.






