U.S. Restaurant Sales Fell for the Second Consecutive Month
Restaurant gross sales fell sharply for the second consecutive month in November, as enterprise circumstances for the business proceed to ...
Tag: Restaurant
2021 Restaurant Trends Reflect Innovation and Survival
Final yr was stuffed with change and the seek for consolation, in response to the 2021 Restaurant Tendencies Report launched ...
Websites Become New Litigation Battleground for Restaurant Industry: 5 Steps You Can Take to Avoid Problems in 2026
Eating places have discovered themselves within the crosshairs of a nascent authorized technique concentrating on their use of commonplace monitoring ...
National Restaurant Association Releases 2021 State of the Restaurant Industry Report
Immediately, the Nationwide Restaurant Affiliation launched its 2021 State of the Restaurant Business Report, which measures the influence of the ...
U.S. Restaurant Employment Fell for the Third Consecutive Month
Enterprise situations within the restaurant trade deteriorated quickly on the finish of 2020, with gross sales declining in every of ...
U.S. Restaurant Sales Rose for the First Time in Four Months
After trending sharply decrease on the finish of 2020, restaurant gross sales bounced again with a wholesome acquire in January. ...
Restaurant Off-premises Sales Not Enough to Offset Lost On-premises Business
With on-premises capability restricted – and generally nonexistent – in the course of the pandemic, restaurant operators had no selection ...
U.S. Restaurant Operators Do Not Expect a Rapid Return to Normal
Though consuming and ingesting place gross sales rose in January for the primary time in 4 months, month-to-month quantity remained ...
New Tax Credit Rule Can Gain You Up to $19K Per Restaurant Employee
One of many good issues about December’s COVID-19 aid package deal—beside the truth that it offered one other spherical of ...
Why Hoteliers Are Upgrading Their Restaurant Management Capabilities
It’s clear that hoteliers have expertise on the mind, together with restaurant expertise: Nearly one-quarter (24 p.c) of operators who ...
